Archive for April 20, 2010

Quit wining.

Just over a week ago, my blackcurrant wine stopped fermenting, so I bunged a Campden tablet in and left it to settle. Checked this evening and, having racked it off a few days ago, it seems to be sediment free, so I’ve bottled it this evening.

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April 20, 2010 В· admin В· No Comments
Tags: , ,  В· Posted in: Home Brewing


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